Riesling

Basic Profile
• Grape: Riesling
• Region: Rheingau, Germany
• Alcohol: ~0.0 % (non-alcoholic)
• Residual Sugar: ~ 33 g/L
• Acidity: ~ 7.4 g/L
• Award: 93 Falstaff points in 2025

Aromas & Nose
Bright and inviting, with aromas of yellow stone fruits like apricot and peach, green apple, pear, and citrus. A subtle petrol / mineral note adds complexity, along with a hint of soft flinty stone character.

Palate & Taste
On the palate it is elegant, fresh, and well balanced. The yellow stone fruits and citrus flavors are vivid, and there is a charming underlying sweetness. The acidity is lively and gives the wine structure and lift, ensuring a clean finish with good drinking flow.

Style & Character
This is a refined non-alcoholic Riesling that retains classic varietal identity. It manages to balance sweetness and acidity without becoming cloying, offering a wine-like drinking experience with freshness, depth, and a mineral backbone.

Suggested Pairings
Ideal with:
• Seafood and shellfish
• Light fish dishes
• Poultry or white meat
• Vegetable or herb-forward cuisine
• Light desserts (e.g. fruit tarts, lemon sorbet)
Serving note: Chill to about 52–55 °F (11–13 °C) to preserve its vibrancy and aromatic clarity.